Don't be afraid to ask for help
There's never been an easier time to find the right help to get you where you want to be.
Joshua Kassis
11/16/20252 min read
Running a café is a beautiful blend of creativity, community, and caffeine—but it can also be one of the toughest businesses to keep profitable. Margins are thin, costs creep up, and customer expectations evolve faster than a seasonal drink menu. Many café owners quietly struggle behind the counter, hoping things will “turn around” if they just work harder, put in longer hours, or launch one more promo.
But here’s the truth: you don’t have to do it alone—nor should you.
Pride Is Expensive
It’s easy to feel that asking for help means you’ve failed. After all, a café is often someone’s dream—an expression of their taste, passion, and hard work. But pride can become a costly barrier. While you're trying to power through production, service, staffing, or cash-flow issues, the problems tend to compound. Rent won’t pause. Suppliers won’t wait. Customers notice when operations feel stressed.
Seeking help early isn’t a sign of weakness; it’s a sign of leadership.
Every Successful Café You Admire Has Had Support
Behind every thriving café is a village: mentors, consultants, accountants, menu developers, marketing strategists, equipment techs, and sometimes just a wise friend who can look at the business with fresh eyes. Good café owners don’t magically know everything—they learn, they adapt, and they lean on others.
It’s Okay Not to Have All the Answers
Maybe your labour costs feel out of control.
Maybe your menu isn’t converting like it used to.
Maybe your foot traffic has dipped and you’re not sure why.
Maybe your café is busy—but your bank account insists it isn’t profitable.
These problems are solvable, but not always from inside the chaos of day-to-day operations. Sometimes the best thing you can do is ask for outside perspective. Someone who isn’t exhausted. Someone who can read the numbers without emotion. Someone who can point out the obvious thing you’re too close to see.
Asking for Help Can Save Your Café
Getting support can:
Reveal hidden costs and inefficiencies
Show you where your menu needs a refresh
Help you understand what customers actually want
Improve your staffing structure and workflow
Bring clarity to your financial picture
Restore your energy and confidence
This isn’t just about fixing problems—it’s about building a business that sustains you, not one that drains you.
Your Café Deserves the Best Version of You
When you ask for help, you give yourself space to breathe. You get to step back into your role as a creator and community builder, not just a firefighter. And your café—your dream—deserves the version of you who is focused, strategic, and supported.
You’re Not Alone
No café owner has ever regretted learning more, getting guidance, or having someone in their corner. But plenty regret waiting too long to ask. Don’t let pride cost you your business or your peace.
If your café isn’t as profitable as it should be—or you’re unsure how to fix it—reach out.
Help isn’t a weakness. It’s a resource.
And it might be exactly what keeps your café’s story alive.
